Tuesday, November 29, 2011
Monday, November 21, 2011
Inside Raju Jukka's kitchen episode 1
Yo, wadap. This is new production called "Inside Raju Jukka's kitchen". The idea is simpel, show some food I like to make and also to advise how I make them. Have fun in your kitchen!
Episode 1.
This is what we are going to make today: Bacon pasta with fresh salad.
First the ingredients you need are a packet of becon, two eggs and full corn pasta.
Put the pasta in a kettle filled with boiling water for 9 minutes. Meanwhile pasta is in the kettle you can cut the becon stripes in to a pieces using scissors. Scissors is the best tool for that.
Always put becon to cold frying pan. If you put becons on hot pan, they will burn and turn black.
When the becons are ready, take the frying pan off the stove.
Now you can brake two eggs in to a glass. Also check your pasta if it is ready. If it is ready, turn off the water from the kettle by using a colander.
After you have turned the water off the kettle you can add eggs and becon with pasta. Pasta needs to be hot when adding eggs. Then just mix everything up. In the end add some salt because it brings the flavours up.
Then some fresh salad with pasta. Ingredients are normal salad, tomatoes, cucumber and feta cheese. You can also use some salad dressing if you like.
Use big sharp knife to slice ingredients. Put salad on a plate and add feta cheese. A little bit of salad dressing gives nice extra to your salad.
Then serve your meal with a big glass of milk. Enjoy!
Episode 1.
This is what we are going to make today: Bacon pasta with fresh salad.
First the ingredients you need are a packet of becon, two eggs and full corn pasta.
Put the pasta in a kettle filled with boiling water for 9 minutes. Meanwhile pasta is in the kettle you can cut the becon stripes in to a pieces using scissors. Scissors is the best tool for that.
Always put becon to cold frying pan. If you put becons on hot pan, they will burn and turn black.
When the becons are ready, take the frying pan off the stove.
Now you can brake two eggs in to a glass. Also check your pasta if it is ready. If it is ready, turn off the water from the kettle by using a colander.
After you have turned the water off the kettle you can add eggs and becon with pasta. Pasta needs to be hot when adding eggs. Then just mix everything up. In the end add some salt because it brings the flavours up.
Then some fresh salad with pasta. Ingredients are normal salad, tomatoes, cucumber and feta cheese. You can also use some salad dressing if you like.
Use big sharp knife to slice ingredients. Put salad on a plate and add feta cheese. A little bit of salad dressing gives nice extra to your salad.
Then serve your meal with a big glass of milk. Enjoy!
Monday, November 14, 2011
Oliver Qvick Helsinki trip 2011
I went to Helsinki to see my sister and chill down with other riders around the city, before going back to Inari playing computer games and kill my time in facebook. Check it out!
Monday, November 7, 2011
''Still street riding is my thing''
Yo whats up! I will be writing some stuff about myself in this blog and share some music I listen. My name is Oliver Qvick, im 17 years old dude from Inari, Finland. I ride mostly park, because we dont have any good street spots in here. Still street riding is my thing.
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